May 20-27

Sites are located at the Senior Citizens Center at 220 13th Ave. SE and the Ardmore Village Creative Living Center, 1550 Knox Road NW

Wednesday: Chili with beans and cheddar cheese, cole slaw, crackers, butter or margarine, chopped onions. gelatin or sugar-free gelatin of choice.

Thursday: Pork roast, mashed potatoes and brown gravy, buttered carrots, cornbread, butter or margarine, cobbler of choice.

Friday: Oven-fried chicken, buttered corn, tossed green salad, wheat roll, butter or margarine, salad dressing, lemon cake with frosting.

Monday: Ham and cheese sandwich, broccoli cheese soup, lettuce, tomato and onion, crackers, mayo and mustard, diced pineapple.

Tuesday: Sloppy Joes, tator tot casserole, baked beans, butter or margarine, chopped onions, chocolate pudding with whipped topping or sugar-free pudding for diabetics.

Wednesday: Swedish meatballs with gravy, green beans, mashed potatoes, biscuit, butter or margarine, sugar cookie.

Buttermilk or 2-percent milk, coffee and/or tea served with daily meals.

Serving hours at the Senior Citizens Center are from 11:30 a.m. to noon Monday through Friday. Residents older than 60 must telephone (580) 223-0450 before 9:30 a.m. on the day they plan to eat at the center.

Meals are served from 11:15 a.m. to noon Monday through Friday at the Creative Living Center. Those who want to eat are asked to call (580) 223-4174 the day before, if possible. The cost is $2 per meal.